Wednesday Dinner by Di Verso
Every Wednesday The Grey Space offers a dinner cooked by guests.
This week Di Verso’s Ome Steef will prepare dinner. Be sure to combine your dinner with a visit to the Perpetual Beta Exhibition.
For over 10 years Di Verso has been organising dinners with the aim to bring people together in a relaxed ambiance while enjoying a tasty meal. From time to time the dinners are accompanied by a DJ or live music performance.
Indonesian soto menu (vegetarian version available)
–> Rich chicken soto soup following an ancient Indonesian recipe with fresh vegetables (green beans, mung bean sprouts (taugé), celery, spring onions) and herbs (garlic, ginger, laos, sereh, djeroek poeroet). Vegetarian version available.
–> Served with egg, baked onions, longtong
–> Dessert: spekkoek (Indonesian layer cake) and mango icecream
–> Price: €10,00
–> Dinner is served on Wednesdays, Thursdays and Fridays.
–> Between 18:30 and 21:00, cafe and terrace are open between 16:00-22:00.
–> Payment at the bar (pin only).
–> Students get 20% discount on the drink menu.
–> Reservations: via diversodinners@gmail.com. Please mention your name, the amount of guests, the date and which dish you would like (non-vegan or vegan).