Cafe The Grey Space has a cafe, bar, kitchen and outdoor terrace. Drop by for drinks and food and combine it with a visit to one of our events. We’re looking forward to welcoming you!

Opening Hours

The opening hours of our cafe will be extended to match the program times, keep an eye on our program. The cafe is always open on:

  • Wednesday, 16.00-23.00
  • Thursday,  16.00-23.00
  • Friday, 16.00-01.00
  • Saturday, 16.00-01.00
  • Sunday, open during events
Dinner at The Grey Space

From 4 May onwards we serve dinner from Wednesday to Saturday in collaboration with our partner GoedEten.

Every Wednesday and Thursday we serve an Indian oriented menu made with organic ingredients that are locally sourced as much as possible. All dishes are vegetarian, with plenty vegan options.
 
On Fridays we host our Dinner Sessions where we invite people to come and cook affordable meals as an artistic and social expression, while DJs guide the evening musically and make you dance after dinner. Read more about those further down on this page.
 
And on Saturdays we introduce our snack menu: three types of loaded fries and a delicious selection of local snacks and bites. The perfect way to prepare yourself for a concert or a club night.
  • The kitchen is open from 17.00 until 21.00.
  • Dinner Sessions start at 18.30.
  • Payment at the bar (pin only).
  • Students get 20% discount on the drink menu.
  • Reservations: via reservations@thegreyspace.net. Please mention your name, the amount of guests and the date.
Dinner Sessions

Inspired by artist Gordon Matta-Clark’s restaurant FOOD, which existed in the 1970s in New York, The Grey Space invites people to come and cook affordable meals as an artistic and social expression during our weekly Dinner Sessions happening every Friday. DJs will guide the evening musically and make you dance after dinner.

Follow us on Instagram or check our program page regularly to stay up-to-date on the upcoming Dinner Session.

For these evenings, we’re always looking for cooking enthusiasts, artists or other humans with a passion and talent for food. Feel welcome to reach out to us! Some experience with preparing food for – and serving to – larger (30+) groups is required. Contact us for more information.